Pan di Tonka
Tonka beans are the protagonist of this Nuvolotta with an unmistakable character. Its warm, aromatic and slightly spicy notes meet the sweetness of white chocolate and the fruity nuances of apricot, creating a complex but surprisingly balanced flavor. An original and refined proposal for those in the confectionery industry looking for something new to discover.
Unit price:
500g
Ingredients
Soft 00 wheat flour, cow butter, granulated sugar, pasteurized egg yolk, natural yeast, candied apricots (apricots, glucose-fructose syrup, sugar), WHITE CHOCOLATE (sugar, cocoa butter 35% min., whole milk powder, natural vanilla extract), ALMONDS, orange zest paste (orange peel, glucose-fructose syrup, sugar), honey, pasteurized egg yolk, ALMONDS ARMELLES, salt, Tonka beans.
Nutritional information (average values per 100g)
energy (1815kJ – 434kcal), fat (18g), of which saturated (8.5g), carbohydrates (56g), of which sugars (25g), fiber (3g), protein (8.5g), salt (0.1g)
Conservation
Store in a cool, dry place away from direct sunlight and sources of heat. It is recommended to consume within 90 days of opening the package.