Pear and Chocolate
A timeless pairing, where the delicate sweetness of the pear meets the intense and enveloping taste of chocolate. A soft and fragrant dough welcomes soft pieces of candied pear and sweet chocolate drops, creating a harmonious balance between fruity notes and richer, lingering nuances.
Unit price:
350g, 500g, 750g, 1000g
Ingredients
Soft 00 wheat flour, vaccinia butter, granulated sugar, pasteurized egg yolk, natural yeast, candied pears (pear, glucose-fructose syrup, sugar), COLD COATED CHOCOLATE (cocoa beans 70% min., sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), ALMONDS, orange zest paste (orange peel, glucose-fructose syrup, sugar), honey, pasteurized egg white, ALMONDS ARMELINE, salt, vanilla.
Nutritional information (average values per 100g)
energy (1640kJ – 392kcal), fat (18g), of which saturated (11g), carbohydrates (49g), of which sugars (24g), fiber (3g), protein (7.6g), salt (0.3g)
Conservation
Store in a cool, dry place away from direct sunlight and sources of heat. It is recommended to consume within 90 days of opening the package.